Chopped Steak Sandwich
I continue with My Sandwich series part 2 chopped steak sandwich ! The “chopped” part the sandwich is what makes it. All ingredients and sauces gets blended in perfectly which create a flavour explosion in your mouth.
Check out my other sandwich series:
Chopped steak sandwich with creamy garlic horseradish sauce
Ingredients
- 7 Oz Prime rib steak I had left over prime rib steak you can use what ever steak you like
- 1 submarine roll or your favourite bread
- lettuce, tomato & onions or what ever vegetables and toppings you like
- 3-4 Strips bacon
creamy garlic horseradish sauce
- 1/2 Cup mayo
- 1-2 Cloves garlic minced
- 4-6 Tbsp lemon juice
- 1-2 Tbsp horseradish
Instructions
- mix creamy garlic horseradish sauce ingredients and place in fridge to prepare sandwich (the recipe for the sauce will yield more sauce than just for the sandwich trust me save that you will eat it on everything)
- place your lettuce bed on a cutting board add the meat, onions tomatoes and with a knife chop it into small pieces. Add as much sauce as you like then chop it again until desired sizes.
- use your favourite bread and add the chopped ingredients and enjoy
