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One of my favourite meats to cook is chicken drums turned into chicken lollipops. Always tasty and a crowd pleaser Check out the difference variation of chicken lollipops I have on my blog, you will LOVE IT! –HONEY GARLIC BACON WRAPPED CHICKEN LOLLIPOP –BACON WRAPPED …
Baby back ribs are a type of pork rib that comes from the top of the ribcage near the spine. They are shorter and more curved than spare ribs, and they are known for being tender and flavorful. Typically, they are grilled or smoked and …
Spatchcocking chicken has several benefits. It promotes even cooking, reduces cooking time, and allows for crispier skin. Additionally, it can make marinating and seasoning more effective, resulting in a flavorful and juicy chicken. Prepare the Chicken: Place the whole chicken breast-side down on a clean …
Pulled pork is a dish made from slow-cooked and seasoned pork, typically shoulder or butt cuts. After cooking, the meat is shredded or “pulled” into strands. It’s often served in sandwiches or as a filling for tacos, burritos, or other dishes. Overnight smoked pulled pork …
BACK RIBS VS SPARE RIBS Back ribs and spare ribs are two cuts from a pork rack. Back ribs, also known as baby back ribs, are shorter and leaner with meat situated between the bones. Spare ribs are larger, meatier, and come from the belly …
You’re passionate about smoking whole chicken, infusing it with rich flavors. It’s a culinary art form for you, where each step, from marinating in a zesty blend to slow-smoking, is a labor of love. The result? Succulent, aromatic perfection, a testament to your culinary dedication.
Smoked ham, tender and savory, pairs perfectly with a sweet glaze, creating a mouthwatering blend of smoky richness and caramelized sweetness. The ham shank is the lower portion of the ham, located just above the pig’s ankle joint. It contains part of the femur bone …
This recipe promises a delightful combination of smoky, savory, and sweet flavors that are sure to impress any palate. Enjoy your delicious Maple-Glazed Bacon Wrapped Pork Tenderloin with Smoked Potato Wedges! Ingredients: For the Pork Tenderloin: • 1 pork tenderloin (about 1 pound) • 8-10 …
Cheeseburger empanadas, a fusion of two beloved classics, offer a mouthwatering twist on traditional comfort food. These pocket-sized delights combine juicy beef, gooey cheese, and a drizzle of Big Mac sauce, creating a tantalizing flavor explosion. With each bite, you savor the familiar taste of …
Nestled within the charming town of Napanee, Ontario, lies a culinary gem that brings the vibrant flavors of Asia to this tranquil corner of Canada. This unassuming restaurant, infused with the spirit of family and an unrelenting passion for authentic cuisine, is a testament to …
My passion for garlic butter lobster tail knows no bounds. The smoky aroma, tender meat, and luscious garlic butter bath create an unforgettable culinary experience that satisfies my seafood cravings completely. Smoked Lobster Tail with Garlic Butter Bath Recipe Ingredients: For the Lobster Tail: – …
The Smoked Rosemary Garlic Lemon Chicken Drumsticks were a symphony of flavors. The zesty lemon, aromatic rosemary, and smoky depth created an irresistibly tender and tangy delight, captivating every palate. I adore dark meat like chicken drumsticks for its succulence and rich flavor. In Canada, …
In the realm of office potlucks and shared lunches, the quest to impress co-workers with unique culinary creations is a challenge we’ve all faced. Determined to stand out, I embarked on a journey to create something truly different – an irresistible twist on the classic …
A social media influencer, a foodie and a devoted lover of barbecue, aspired to create an unforgettable BBQ feast that would impress my friends and family. Drawing inspiration from the renowned Texas BBQ style, I embarked on a mission to craft a memorable culinary experience …
Harmonizing Flavors: A Tale of Prime Rib, Shrimp, and Lobster Amid the realm of culinary artistry, the timeless duo of surf and turf beckons, but in my gastronomic journey, a new chapter unfolds. It’s a narrative where the robustness of a bone-in prime rib steak …
Smoked beef short ribs with beef tallow is a mouthwatering and flavorful dish that requires a bit of time and patience. Here’s a recipe to create delicious smoked beef short ribs using beef tallow
If you know me, you know how much I love chicken wings. Easy to make, a crowd please and this is a must try recipe DO YOU LOVE CHICKEN WINGS? Try one of those recipes below !!!
This recipe turned absolutely delicious. Super easy for any lunch or dinner and you can use it on any chicken parts: Brest, legs, wings or drums.
I continue with My Sandwich series part 2 chopped steak sandwich ! The “chopped” part the sandwich is what makes it. All ingredients and sauces gets blended in perfectly which create a flavour explosion in your mouth. Check out my other sandwich series: Chopped Italian …
I saw this going viral on social media I had to try it and put my own spin on it. This sandwich did not disappoint. Full of flavour, and easy to make for lunches or dinner.
Pulled pork is always a crowd pleaser. You can use as an appetizer, main course or sandwiches. This recipe is simple easy, I used my pellet grill so I can set it and forget it. This turned out absolutely delicious and fell apart tender.
Do you love bacon? You will love this recipe! I am using pork belly for this recipe, cut into nice thick pieces, dusted with seasonings, rolled up, placed on a skewer and brushed with sticky sweet bbq sauce.
Do you like pork belly? This is a must try recipe, marinating that pork belly overnight in Dr Pepper takes this recipe to another level. Time to level up your pork belly game.
Pulled pork is great, the cooking process is very long so when we have left overs I use them for tacos, burritos, fries and sliders! This is my slider recipe for pulled pork left overs.
Have you ever had bacon wrapped jalapeño poppers? This slider recipe is inspired by that ! Super easy and tasty to make!
You have heard of pork candy! Well this is my spin on pork candy “chicken thigh” edition. This recipe was a banger and a must try!
Creamy garlic sauce will take this recipe to another universe. This recipe can be smoked, grilled or oven baked.
Have you ever tried spatchcock chicken? It’s easy to make remove the back bone and flatten out, cuts down on cooking time and turns out to be the juiciest chicken ever!
Wow your guests with those tasty bacon wrapped chicken wings. Easy & simple to create.
Ginger garlic flavored beef skewers are an awesome appetizer as well as an entree
I have seen this recipe go viral on social media I had to create my own. Now, nothing fancy here, and I am not reinventing the wheel, I am going to keep it simple, if you have ever done pork belly burnt ends, this is …
Poor man burnt ends? You’ve probably heard of it. I honestly don’t know why they call it poor man burnt ends considering it’s more expensive than buying pork belly here in Canada. From previous beef burnt end recipes I have experimented with I always used …
I would like to start off saying I love anything that has phyllo or puff pastry. I love flakey crusty texture to it. Flavour packet pizza pockets Those are great as an appetizer or quick meals. The great thing about those flakey crusted pizza pockets …
One of my favourite meats to cook is chicken drums turned into chicken lollipops. Always tasty and a crowd pleaser Check out the difference variation of chicken lollipops I have on my blog, you will LOVE IT! –HONEY GARLIC BACON WRAPPED CHICKEN LOLLIPOP –BACON WRAPPED CHICKEN …
The saying goes “breakfast” is a meal you can enjoy anytime any day. That is the truth. For this recipe I combined my favourite breakfast ingredients to create this slider. I used eggs, cheese, bacon, yellow onions, green onions. The secret to a great sliders …
One of my favourite meats to cook is chicken drums turned into chicken lollipops. Always tasty and a crowd pleaser Check out the difference variation of chicken lollipops I have on my blog, you will LOVE IT! –HONEY GARLIC BACON WRAPPED CHICKEN LOLLIPOP –BACON WRAPPED …
Philly cheesesteak the KING of all sandwiches. I personally love anything with cheese and beef but let’s take this up a notch and add bacon and some vegetables to it. For this recipe I didn’t use any fancy expensive beef. I purchased the cheapest cut …
If there is one dish that everyone will love IT is finger foods. This is the perfect appetizer. This appetizer is packer with flavour, sausage burnt ends always a crowd pleaser. This appetizer will SAVE you money and everyone will enjoy. You can even make …
Pizza and cauliflower ad a topping? Let give this a go! Full disclosure this did not disappoint. This is a quick and easy dinner under 30 minutes. Perfect for busy weekdays or weekends. This recipe is our family favourite. Just don’t forget to grab pre …
I have a little confession … as much as i love fresh cut fries, i love me crispy frozen fries. This is the perfect recipe for quick and easy dinner if your short on time. I yet to find someone that doesn’t love this cheeseburger …
Do you want to wow your guests? Here is the best smoked chicken recipe you will find on the internet! I truly believe the only way you should smoke a whole chicken is the spatchcock way! Whenever we have guests over whole chicken is the …
I know they say size doesn’t matter! I promise you it does when you want to enjoy a good lobster recipe. If you don’t have time but want a delicious and easy dinner, you must try my lobster tail recipe. The sauce is the perfect …
Nestled within the vibrant tapestry of Ottawa’s ByWard Market, the Aulde Dubliner & Pour House beckons with promises of delectable adventures in taste. On a recent excursion to this charming Irish pub, my palate was treated to a symphony of flavors that left an indelible …
